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The Sausage Maker - Soy Protein Concentrate, 5 lbs.
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US$54.00 cheaper than the new price!!
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Used US$36.00
Product details
| Management number | 215741210 | Release Date | 2026/04/12 | List Price | US$36.00 | Model Number | 215741210 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Used in Smoked or Cooked Sausages. Binds the fat and meat for a smoother consistency. Cuts shrinkage in the smokehouse by improving moisture retention. Contains 7 times more protein than meat does. If you're going to make smoked or cooked sausage or lunchmeats, this item is a must. Use 1 cup soy protein concentrate per 5 lbs. of meat. Do not pack when measuring! 5 lbs. soy protein concentrate will process approximately 140 lbs. of meat.
- Used in Smoked or Cooked Sausages to bind the fat and meat for a smoother consistency
- Cuts shrinkage in the smokehouse by improving moisture retention
- Contains 7 times more protein than meat does
- Use 1 cup soy protein concentrate per 5 lbs. of meat
- 5 lbs. of soy protein concentrate will process approximately 70-140 lbs. of meat
| UPC | 015913011197 |
|---|---|
| Units | 1.00 Count |
| Manufacturer | The Sausage Maker |
| Package Dimensions | 8.2 x 8.12 x 7.53 inches; 5 Pounds |
| Is Discontinued By Manufacturer | No |
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